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We live in a hectic time where everything is planned, time is the main indicator of performance and efficiency. And even when cooking, many people cannot avoid it. When there is no time to waste time cooking and stewing, especially with tougher, harder ingredients, reach for a quality pressure cooker in a modern design, this one has a volume of 9 l.
The thick-walled pot with a sandwich bottom is closed with a safe pressure lid with a lever system, thanks to which you can cook beef for goulash, rabbit in cream, Szeged, chicken with peppers or knee faster, which can be eaten boiled, or put in the oven and baked until golden brown. And those who do not have time to simmer meat broth for several hours will appreciate the quick and easy preparation.
After cooking and removing the lid, the pot can also be used as a regular pot and the dish can simply be finished cooking, thickened and seasoned.
thick-walled all-stainless steel design a line inside the pot shows the maximum filling level a flexible lid with an ergonomic handle and a pressure mechanism for safe closing of the pot safety is ensured by a safety and working valve that releases steam when the pressure increases the lid is also equipped with a special silicone valve that would safely release pressure exceeding 2 bars sandwich bottom that distributes heat evenly throughout the container thanks to the hardness of stainless steel, metal kitchen utensils can be used without fear suitable for all types of stoves, including induction it can be washed in a dishwasher
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